Basta Pasta! Dinner Menu
Menu & pricing are subject to change.
Italian Wedding Soup - $6.99
Homemade Soup Du Jour - $6.99
Pepperoni Al Forno E. Mozzarella Di Buffalo - Oven roasted sweet red peppers, buffalo mozzarella, fresh plum tomatoes, sun dried tomatoes & herb blended oils $8.99
Bruschetta - Plum tomatoes, onions, roasted peppers, Sicilian black olives, garlic & fresh basil served over toasted baguettes, topped with fresh mozzarella $8.99
Carpaccio Con Rucola E. Parmigiano - Thin slices of Imported Parma prosciutto and crisp arugula tossed in olive oil & lemon dressing, topped with shaved parmigiano $9.99
Gambero Con Avacado E. Pomodoro - Poached gulf shrimp layered with
fresh tomatoes, topped with avocado & a pepper vinaigrette $9.99
Vongola Al Forno - Baked little neck clams with smoked bacon & vegetable herb stuffing $9.99
Calamari Fritto - Crispy pan fried calamari rings, served with roasted garlic aioli & zesty marinara $9.99
Melanzane E. Parmigiano - Eggplant crisps with buffalo mozzarella, oven roasted plum tomatoes & herb blended oils $9.99
Zuppa Di Cozza E. Pomodoro - Steamed mussels in a spicy basil-pomodoro broth $10.99
Add side of linguine $5.99
Fagottino Al Aragosta Con Deagoncello - Lobster filled ravioli with a creamy tarragon and lobster sauce topped with Alaskan King crab $12.99
Insalata Di Caesar - Hearts of Romaine lettuce, croutons and fresh parmigiano tossed in our homemade Caesar dressing $7.99
Insalata Di Misto - Mixed crisp greens, endive radicchio, cucumbers, tomatoes and a blended balsamic-sherry vinaigrette $7.99
Insalata Di Rucola - Baby arugula & shaved parmigiano - reggiano tossed in a virgin olive oil & lemon dressing $8.99
Insalata Di Caprese - Mixed crisp greens, buffalo mozzarella, tomatoes,
black olives and dressed with a fresh basil vinaigrette $8.99
Insalata Arrostita Della Barbabietola - Mixed crisp greens, plum tomatoes, roasted red beets, pine nuts, goat cheese crumbles and
blended balsamic vinaigrette $9.99
Add grilled chicken $4.99
Add sautèed shrimp $5.99
Blacken your chicken or shrimp $.99
Margherita - Mozzarella cheese, fresh basil, plum tomato sauce & virgin olive oil. $13.99
Salsicce - Italian sausage, plum tomato sauce, grilled eggplant, fresh mozzarella & Sicilian olive oil. $15.99
Arrabbiata - Spicy shrimp, roasted peppers, plum tomato sauce, fresh mozzarella, & basil. $16.99
Prosciutto and Arugula - Imported Parma prosciutto, mozzarella, topped with fresh arugula, and shaved parmigiano-reggiano. $16.99
Toscana - Fresh spinach, plum tomatoes, ricotta cheese, and white truffle oil. $15.99
Vegetali - Mixed grilled vegetables, fresh mozzarella, plum tomato sauce
& virgin olive oil. $16.99
Chicken Caeser Pizza - Fresh romaine lettuce, grilled chicken, and parmigiano-reggiano & our homemade Caesar dressing. $16.99
Brushetta - Plum tomatoes, onions, roasted red peppers, Sicilian black olives, garlic & fresh basil. $16.99
Creazione A Pizzette - Create your own pizza. $13.99
Toppings Additional
Formaggio Della Capra - Plum tomatoes, fresh spinach, goat cheese crumbles, & drizzled with olive oil $16.99
Pasta Pomodoro - Linguine or penne pasta topped with pomodoro sauce $15.99
Add homemade meatballs $4.99
Gnocchi Di Ricotta - Hand rolled pasta pillows made with mascarpone
cheese served in a Rosa sauce $17.99
Penne A La Vodka - Penne pasta in a vodka blush sauce topped with fresh parmigiano $17.99
Add grilled chicken $4.99
Veal medallions $5.99
Pennette Harry’s Bar - Petite penne pasta with fresh spinach, sun dried tomatoes and toasted pine nuts tossed in a pomodoro sauce $18.99
Bucatini Al Amatriciana - Smoked pancetta, onions, cherry tomatoes,
basil & and spicy peppers in a pomodoro sauce $18.99
Orcchiette Con Broccoli Rabe E. Salsicce - Broccoli rabe, cherry tomatoes and sweet sausage in a garlic, basil & virgin olive oil sauce $18.99
Fettuccine Al Carbonara - Fresh fettuccine, Vidalia onion, smoked pancetta and truffle essence in a creamy Parmigiano sauce $18.99
Add grilled chicken $4.99
Veal medallions $5.99
Sautéed shrimp $6.99
Cacciatora - Thin sliced veal or chicken prepared “hunter-style” with mushrooms, peppers, onions and tomatoes over penne pasta in a pomodoro sauce $18.99
Gambero Con Fungi Di Bosco Al Basilico Con Linguine - Gulf shrimp and wild mushrooms in a garlic basil chardonnay sauce over linguine $19.99
Fusilli Con Polpa Di Granchi, Pancetta, Rucola E. Pomodoro - Handmade fusilli, Alaskan King crab, pancetta, arugula & cherry tomatoes in a garlic chardonnay sauce $23.99
Linguine Con Vongola - Linguine tossed with white clam sauce topped with a dozen whole shell clams $22.99
Linguine Con Frutti Di Mare - Clams, mussels, calamari, bay scallops and shrimp in a spicy pomodoro sauce served over linguine $23.99
Tortalacci Con Deagoncello - Jumbo lobster & ricotta stuffed tortellini with gulf shrimp and Alaskan King crab in a creamy lobster sauce $23.99
Al Parmigiano - Breaded veal tenderloin or tender chicken breast served over linguine topped with pomodoro sauce and fresh mozzarella $18.99
Al Picante - Breaded veal tenderloin or tender chicken breast in a lemon butter caper sauce served with roasted potatoes and a vegetable medley $18.99
Scaloppini Con Porcini Al Marsala - Veal medallions or tender chicken breast, fresh exotic mushrooms, Marsala wine & porcini oil served with roasted potatoes and a vegetable medley $19.99
Garlic Rosemary Chicken Breast - Tender chicken breast roasted with
fresh rosemary and garlic served with roasted potatoes and a vegetable
medley $20.99
Pollo Di Stuffed Florentino - Tender chicken breast stuffed with fresh spinach & asiago cheese, served with saffron risotto and a vegetable medley $21.99
Con Gambero - Veal medallions or tender chicken breast, gulf shrimp,
sun dried tomatoes and sweet vermouth cream sauce served with roasted potatoes and a vegetable medley $21.99
Al Saltimbocca - Veal medallions or tender chicken breast, Imported
Parma prosciutto, asiago cheese & a red wine sage demi-glaze served with roasted potatoes and a vegetable medley $21.99
Filet Venica - 8oz. Filet stuffed with Imported Parma prosciutto & sharp
provolone served with roasted potatoes and a vegetable medley $23.99
Osso Bucco Milanese Con Verdure E. Pancetta - Borolo wine marinated tender veal shank served with saffron risotto & pancetta braised broccoli rabe $24.99
All you can eat mussels every Monday night. $14.95
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Executive Chef Sandra L. Koder
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