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Roadhouse Grille Bar Menu

Menu & pricing are subject to change.

 

 

 

 

Soup du jour

Crock of French Onion w/ melted cheese $7.95

 

 

 

Misto salad, garden vegetables, golden house vinaigrette $6.50

 

Caesar Salad, traditional preparation of romaine lettuce, crouton, parmesan cheese & creamy dressing $7.95

 

Wedge of Iceberg Lettuce, blue cheese dressing, chopped tomato, & crumbled Applewood bacon $ 7.95

 

Jumbo Lump Crab Salad, gala apple, white grapes, & candied walnuts $13.95

 

Grilled Chicken Caesar & misto entrée salads available $15.95

 

 

Shrimp Cocktail with red chili cocktail sauce & seaweed salad $12.95

 

Apple-Wood Bacon Wrapped Pork Mignon, sauerkraut, scalloped potato, & cassis reduction $10.95

 

Pan Roasted Clams, applewood smoked bacon, sweet corn, & red pepper in white wine-butter $11.95

 

Pesto Crusted Fried Calamari & marinara sauce $8.95

 

Daily Oysters w/ mignonette Six oysters $16.00 –OR- variety of three $24.00 (nine oysters)

 

Sautéed P.E.I Mussels with spicy marinara & foccocia crisp 9.95

Buffalo Wings with celery & blue cheese $10.95

 

 

SANDWICHES

 

Roadhouse Burger applewood smoked bacon, Colby cheddar, lettuce, tomato, & onion, steak fries $9.95

 

French Dip Roast Beef & provolone with au jus on a toasted onion-poppy seed bun. Served with fries $8.95

 

Grilled Chicken Sandwich lettuce, tomato, & onion with chipotle mayonnaise on crusty roll with fries $8.95

 

 

Grilled NY Strip Steak, shoestring fries, French beans, & Armagnac sauce $28.95

 

Pan Seared Atlantic Salmon w/ artichoke leaf pasta salad w/ Arugula & Pistachio $21.95

 

Filet Mignon au Poivre, roasted Fingerling potatoes, baby carrots, pearl onions, & Fava beans, finished in red wine reduction $32.95

 

Jumbo Lump Crab Cakes, sundried tomato pesto orzo, sautéed spinach, & basil tartar sauce $28.95

 

Domestic Rack of Lamb, parsnip-potato puree, spaghetti vegetables, & Marsala tomato sauce $35.95

 

“Steak n’ Shrimp” Petit filet mignon (2), grilled prawns (2), herb butter sauce, baked potato, & French beans $29.95

 

Roasted Breast of Free Range Chicken with whipped potatoes, sautéed asparagus & baby carrots, finished w/ black truffles, & Madeira sauce $19.95

 

Lemon Herb Dusted Tilapia File, lobster mashed potatoes, sautéed baby broccoli, & chive butter sauce $25.95

 

“Filet n’ Cake” 7oz. grilled filet mignon, jumbo lump crab cake, scalloped potatoes, & asparagus, with lobster sauce $34.95

 

Grilled Medallions of Veal, Jumbo Lump Crab, asparagus, béarnaise, & scalloped potatoes $29.95

 

Surf & Turf Twin Filet Mignon & Maine Lobster Tail with scalloped potato, asparagus, éarnaise, & drawn butter $45.95

 

Maine Lobster Penne Pasta sautéed grape tomatoes & baby arugula in an Italian tomato cream sauce $27.95

 

Vegetarian Plates wild mushroom polenta, sautéed Fava beans, spaghetti vegetables & oven dried tomatoes with parsley-potato puree $19.95

 

Artichoke Leaf Pasta, sautéed baby broccoli, grape tomatoes, & pearl onions, finished w/ basil infused extra virgin olive oil & crumbled Chevre $19.95

 

 


Baked Potato(chive butter or sour cream) $3.95

 

Whipped potatoes $3.95

 

Steak fries $3.95

 

Grilled Asparagus $5.95

 

Sautéed greens $3.95

 

Scalloped potato $3.95

 

Lobster Mashed Potatoes $9.95

 

 

 

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No Substitutions
Gratuity of 20% will be Added to Parties of 6 or More
Sharing charge will be added to split entrées

 

P: 610. 584. 4231

4022 Skippack Pk

 

MENUS:

Bar

Lunch

Dinner

Lunch Banquet

Dinner Banquet

 

Reservations are Recommended.

 

HOURS

Mon-Thurs

Lunch

11am - 3:30pm

Dinner

4:30pm - 10pm
Fri &Sat

Lunch

11am - 3:30pm

Dinner

4:30pm - 11pm
Sun

Lunch

11am - 3:30pm

Dinner

4:30pm - 8pm

 


 
Menu & pricing are subject to change.