Roadhouse Grille Dinner Menu
Menu & pricing are subject to change.
Soup Du Jour
Crock of French Onion Soup with melted cheese $7.95
Misto Salad, garden vegetables, golden house vinaigrette 6.50
Caesar Salad, traditional preparation of romaine lettuce, crouton, parmesan cheese & creamy dressing 7.95
Wedge of Iceberg Lettuce, blue cheese dressing, chopped tomato, & crumbled Applewood bacon 7.95
Jumbo Lump Crab Salad, gala apple, white grapes, & candied walnuts 13.95
Grilled Chicken Caesar & misto entrée salads available $15.95
Shrimp cocktail with red chili cocktail sauce & seaweed salad 12.95
Apple-Wood Bacon Wrapped Pork Mignon, sauerkraut, scalloped potato, & cassis reduction 10.95
Pan Roasted Clams, applewood smoked bacon, sweet corn, & red pepper in white wine-butter 11.95
Pesto Crusted Fried Calamari & marinara sauce 8.95
Daily Oysters w/ mignonette Six oysters 16.00 –OR- variety of three 24.00 (nine oysters)
Sautéed P.E.I Mussels with spicy marinara & foccocia crisp 9.95
Grilled NY Strip Steak, shoestring fries, French beans, & Armagnac Sauce 28.95
Pan Seared Atlantic Salmon w/ artichoke leaf pasta salad w/ arugula & pistachio 21.95
Filet Mignon au Poivre, roasted fingerling potatoes, baby carrots, pearl onions, & Fava beans, finished in red wine reduction 32.95
Jumbo Lump Crab Cakes, sundried tomato pesto orzo, sautéed spinach, & basil tartar sauce 28.95
“Steak n’ Shrimp” petit filet mignon (2), grilled prawns (2), herb butter sauce, baked potato, & French beans 29.95
Roasted Breast of Free Range Chicken with whipped potatoes, sautéed asparagus & baby carrots, finished w/ black truffles, & Madeira sauce 19.95
Lemon Herb Dusted Tilapia Filet, lobster mashed potatoes, sautéed baby broccoli, & chive butter sauce 24.95
“Filet n’ Cake” 7oz. grilled filet mignon, jumbo lump crab cake, scalloped potatoes, & asparagus, with lobster sauce 34.95
Domestic Rack of Lamb, parsnip-potato puree, spaghetti vegetables, & Marsala tomato sauce $35.95
Grilled Medallions of Veal, jumbo lump crab, asparagus, béarnaise, & scalloped potatoes 29.95
Surf & Turf twin filet mignon & maine lobster tail with scalloped potato, asparagus, Béarnaise, & drawn butter 45.95
Maine Lobster Penne Pasta sautéed grape tomatoes & baby arugula in an Italian tomato cream sauce $27.95
Vegetarian Plates wild mushroom polenta, sautéed Fava beans, spaghetti vegetables & oven dried tomatoes with parsley-potato puree $19.95
Artichoke Leaf Pasta, sautéed baby broccoli, grape tomatoes, & pearl onions, finished w/ basil infused extra virgin olive oil & crumbled Chevre $19.95
Baked Potato(chive butter or sour cream) $3.95
Whipped Potatoes $3.95
SteakFries $3.95
Grilled Asparagus $5.95
Sautéed Greens $3.95
Scalloped Potato $3.95
Lobster Mashed Potatoes $9.95
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No Substitutions
Gratuity of 20% will be Added to Parties of 6 or More
Sharing charge will be added to split entrées |
