Roadhouse Grille Lunch Menu
Menu & pricing are subject to change.
Soup du jour 6
French Onion Soup
Served with croutons, gruyere cheese and topped with fried leeks 7
Soup and House Salad
Half size of our house salad, tossed in our golden balsamic
vinaigrette, topped with cucumbers and tomato, served with our homemade soup du jour 8
Soup and Half Sandwich (for 2)
Choice of any wrap or panini served with our homemade soup du jour 14
House Salad
Spring mix tossed in golden balsamic vinaigrette, topped with tomatoes and cucumbers 6
Caesar Salad
Romaine lettuce tossed in our own traditional Caesar dressing then, topped with garlic croutons and parmesan cheese 9
Wedge Salad
Wedge of lettuce, topped with chopped tomatoes and crumbled applewood bacon and finished with a bleu cheese dressing 9
Spinach Salad
Spinach and spring mix tossed in our signature cranberry vinaigrette dressing. Topped with candied walnuts, granny smith apples, goat cheese and dried cranberries 9
Roasted Beet Salad
Spring mix and frisee tossed in aged sherry wine vinaigrette, with thinly sliced oven roasted beet and topped with crumbled chevre cheese 10
Crab Salad
Jumbo Lump Crab, granny smith apple, white grapes, & candied walnuts, on a bed of Boston lettuce 14
Additions
Chicken 3
Steak Tips 4
Grilled Salmon 5
Grilled Shrimp 5
Chicken Caesar
Grilled chicken with romaine lettuce in our own traditional Caesar dressing and parmesan cheese 9
Cajun spiced Chicken Caesar .50
Portabella
Grilled Portabella mushrooms with field greens, caramelized onions, provolone cheese, oven dried tomatoes and roasted red pepper aioli 9
Basil Chicken
Grilled chicken, roasted peppers, provolone cheese, spring mix, red onions and tomato with basil pesto 10
Buffalo Chicken
Chopped chicken tenders tossed in our homemade buffalo sauce with spring mix, tomato, red onion, bleu cheese crumbles and bleu cheese dressing 10
BLT & Turkey
Bacon, lettuce, tomato and turkey wrapped with Dijon mayonnaise 10
Grilled Vegetable
Grilled zucchini, squash, red onions, provolone cheese, Colby cheese and chipotle mayo, on a choice of foccacia or sourdough bread 9
Cranberry Panini
Roasted turkey breast, stuffing and cranberry sauce, on a choice of rosemary garlic foccacia or sourdough bread 10
Chicken Panini
Grilled chicken, brie cheese, spring mix and basil on a choice of foccacia or sourdough bread 10
Black Angus Panini
Black Angus roast beef, provolone and Colby jack cheese, caramelized onions, sautéed mushrooms and roadhouse steak sauce, on a choice of foccacia or sourdough bread
10
French Dip
Roast beef and provolone with au jus on a toasted onion poppy seed bun, served with shoestring fries 9
Grilled chicken sandwich
Lettuce, tomato, & onion with Dijon mayonnaise on a toasted onion poppy seed bun served with shoestring fries 9
Roadhouse Burger
8oz angus burger, with applewood smoked bacon, Colby cheddar, lettuce, tomato and onion on a toasted onion poppy seed bun, served with steak fries 10
Grilled Steak Sandwich
Steak tips with sautéed onions, mushrooms, and provolone cheese on a toasted baguette served with steak fries
13
Roadhouse Meatloaf
Roadhouse Grilled Meatloaf with roasted potatoes, sautéed carrots, asparagus & pearled onions, finished with a wild mushroom sauce 11
Grilled Chicken
Grilled Chicken breast topped with roasted peppers, spinach, prosciutto, & provolone served with shoestring fries 11
Vegetable Strudel
Seasonal vegetables rolled and baked in puff pastry and finished with a black pepper tomato sauce 11
Bowtie Pasta
Bowtie Pasta, sundried tomatoes, sautéed spinach & grilled zucchini with a basil infused extra virgin olive oil, crumbled goat cheese, and finished with a balsamic reduction 12
Pan seared Tilapia
Sautéed Tilapia filet with roasted potatoes, sautéed green beans and finished with an herb butter sauce 13
Crab Cake
Jumbo Lump crab cake, served on a bed of sundried tomato orzo and finished with fresh basil 13
No Substitutions
Gratuity of 20% will be Added to Parties of 6 or More
Sharing charge will be added to split entrées
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Executive Chef Shane Hallman
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